National Journal of Food Science and Technology, Online Journal, DOI, Conference Papers, Paper Submission, Rapid publication, Open Access

Vol 9, No 3 (2020)

Open Access Open Access  Restricted Access Subscription or Fee Access

Table of Contents

Research Article

Effect of Edible Coatings on the Storage Quality of Avocado (Persea americana)
Alemayehu Gurmessa Kelbessa, Ghulam Hassan Shah, Gizachew Girma
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