GHOSH, DEBASREE, Assistant Professor, Department of Food and Nutrition, Barrackpore Rastraguru Surendranath College, Barrackpore, Kolkata, West Bengal, India, India
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Vol 11, No 1 (2022) - Research Article
Studies on Physiochemical Attributes and Sensory Evaluation of Steamed Sweetened Dairy Products and there will be an Innovative Study in Food Science
Abstract
ISSN: 2319–3409