National Journal of Food Science and Technology, Online Journal, DOI, Conference Papers, Paper Submission, Rapid publication, Open Access

Author Details

Hazo, Halabo, Department of Food Science and Post Harvest Technology, Arba Minch University, Ethiopia

  • Vol 9, No 1 (2020) - Research Article
    Oxalate and Mineral Composition of Amoche [Arisaema Schimperianum Schott.] Influenced as Different Processing