National Journal of Dairy Science and Technology, Online Journal, DOI, Conference Papers, Paper Submission, Rapid publication, Open Access

Vol. 7 No. 3 (2018)

View Vol. 7 No. 3 (2018)

Published: 2018-11-03

Research Article

Lactation Persistency and its Genetic Evaluation in Cattle—A Review

Subrata Koloi, Kanai Pathak, M Karunakaran, Ajoy Mandal

1-8
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Cardamom: Chemistry, Medicinal Properties, Applications in Dairy and Food Industry: A Review

Kishorbhai D. Jadav, Bhavbhuti M. Mehta

9-19
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Reproductive Traits Evaluation of Lime Buffalo (Bubalus bubalis) in Western Hills of Nepal

Mukunda Sharma, Surya P Bhatta

31-36
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Review Article

Skipping Breakfast Everyday Keeps Well-Being Away

A.K. Mohiuddin

20-30
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Lactoferrin Nanoparticles as Therapeutic Agent for Infectious Diseases

Prashant Agarwal, Ritika Gupta

37-40
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