National Journal of Food Science and Technology, Online Journal, DOI, Conference Papers, Paper Submission, Rapid publication, Open Access

Editorial Team

Editor-in-chief

  1. Ghulam Hassan Shah, Research Officer, Department of Food Science; Post-harvest Management, Arba Minch University, Arba Minch, Ethiopia. Email ID - drshahgh7[AT]yahoo[DOT]co[DOT]in

Editor

  1. Dr. Simmi Jain, Assistant Professor and Head, Food Technology and Management School of Food Science M.O.P. Vaishnav College for Women Chennai, India simmijain2608[AT]gmail[DOT]com, India
  2. Dr. Manvesh Kumar Sihag, Dr. Manvesh Kumar Sihag, Head Dairy Chemistry Department, MIDFT, Dudhsagar Dairy, Mehsana 384002 Gujarat, India. Email: manveshsihag[AT]gmail[dot]com
  3. Dr. Beenu Tanwar, Beenu Tanwar,Assistant Professor, Department of Dairy Technology, Mansinhbhai Institute of Dairy and Food Technology, Dudhsagar Dairy, Mehsana-384002 Gujarat, India. Email: beenutanwar[AT]gmail[dot]com, India
  4. M. Sylvia Subapriya, M. Sylvia Subapriya,Professor Department of Food Science and Nutrition, NSS Programme Coordinator, Avinashilingam University for Women Coimbatore - 641043, India. Email: sylviadevaprasad[AT]yahoo[dot]co[dot]in
  5. Harish Prashanth, Harish Prashanth Scientist, Department of Meat and Marine Sciences, Central Food and Technological Institute, Mysore, Karnataka 570020 India. Email: harish[AT]cftri[dot]res[dot]in
  6. Dr. P Prabhasankar, Dr. P Prabhasankar,Principal Scientist Flour Milling Baking and Confectionery Technology Department Central Food Technological Research Institute ,Mysore- 570 020, India. Email:psankar[AT]cftri[dot]res[dot]in
  7. Dr. Vinod Kumar Modi, Dr. Vinod Kumar Modi,Chief Scientist Professor Department of Meat, Fish and Poultry Technology, CSIR-Central Food Technological Research Institute, Mysor-570020 India. Email: vinodanshumodi[AT]yahoo[dot]com
  8. Mukesh Kapoor, Mukesh Kapoor,Scientist, Protein Department of Chemistry and Technology, CSIR-Central Food Technological Research Institute, Mysore-570020, Karnataka, India. Email: mkapoor[AT]cftri[dot]res[dot]in
  9. Bharti Jain, Bharti Jain, Professor, Department of Food Science and Nutrition Maharshi Dayanand Saraswati University Ajmer, Rajasthan 305009 India. Email: drbhartijain27[AT]rediffmail[dot]com
  10. Proshanta Guha, Proshanta Guha ,Associate Professor Agricultural & Food Engineering, IIT Kharagpur, India Program Officer, National Social Scheme, West Bengal 721302,India. Email: Pguha[AT]agfe.iitkgp[DOT]ernet[DOT]in
  11. Rintu Banerjee, Rintu Banerjee,Professor, Agricultural and Food Engineering, IIT Kharagpur, West Bengal- 721302, India. Email: rb[AT]iitkgp[DOT]ac[DOT]in
  12. Dr. Poorna Chandra Rao Yalagala, Postdoctoral Research Associate, Department of Medicine , University of Illinois, Chicago, USA. Email: yalagala[AT]uic[DOT]edu

Commissioning Editor

  1. Subia Abbasi, Associate Editor, A-118, 1st floor, Sector 63, Noida, Uttar Pradesh 20130, India
  2. Neetu K., Commissioning Editor, Centre of Excellence in Life Sciences (CELS), STM Journals A-118 ,1st Floor, Sector 63, Noida, Uttar Pradesh - 201301, India.