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Vol. 3 No. 2 (2014)
Vol. 3 No. 2 (2014)
Published:
2020-04-14
Research Article
Use of Response Surface Methodology to Optimize the Formulation of Rice based Gluten Free Bread and Its Characterization
Madhuresh Dwivedi, Snehasis Chakraborty, Navneet Singh Deora, H. N. Mishra
1-11
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