Vol. 6 No. 3 (2017)

Research Article

• Cronobacter sakazakii and Its Significance in Dairy Industry

  Jinal Chaudhari, Sreeja V

  1-7

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• A Comparative Study on the Nutritional Quality Analysis between BARI Released Potatoes and Wild Varieties of Potatoes Found in Bangladesh

  Habibur Rahman, Md. Abu Zubair, Bimal Chandra Kundu

  8-17

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• Evaluation of Black Soldier Fly (Hermetia illucens) Larvae Meal as an Alternative Protein Source in Broiler Chicken Diets: Effect on Carcass and Eating Quality of Broiler Chicken

  A. Mohammed

  18-21

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• Antioxidant Property and Stability of an Indigenous Traditional Food Daangar pachadi

  Vellingiri Vadivel, Pemaiah Brindha

  22-31

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• Preference for Restaurant Foods Over Home Made

  G. Radha Krishna, Silpa Somavarapu

  32-48

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