Research & Reviews: Journal of Food Science and Technology

D.B., Ogunmuyide
D.O., Inichinbia, Post Graduate Researcher, Department of Chemical/Petrochemical Engineering, Rivers State, University Port Harcourt, Rivers State, Nigeria
da Silva, Alex Sander Lopes, State University of Bahia
Dadi, Debebe Worku, Ambo University (Ethiopia)
Dahiya, Pooja, M.Sc. Student, Department of Biotechnology, Deenbandhu Chhotu Ram University of Science and Technology, Murthal, Haryana, India (India)
Dahuja, Anil, Professor & Principal Scientist, Division of Biochemistry, Indian Council of Agricultural Research (ICAR), Indian Agricultural Research Institute (IARI), New Delhi, India
Das, Anamika
Das, Madhusweta, Associate Professor, Department of Agricultural and Food Engineering, Indian Institute of Technology Kharagpur, West Bengal, India
Das, Sarobi, Department of Agricultural and Food Engineering, Indian Institute of Technology, Kharagpur
Das, Shukla Rani
de Angelis-Pereira, Michel Cardoso, Associate Professor, Post Graduate Program of Nutrition and Health, Department of Nutrition, Federal University of Lavras, Lavras-Mina Gerais, Brazil (Brazil)
de Oliveira, Rafaela, Student, Faculty of Engineering and Architecture (FEAR), University of Passo Fundo (UPF), Passo Fundo-RS, Brazil (Brazil)
de Paula, Iasmine Queiroga, Master of Science, Department of Applied Statistics and Biometry, Federal University of Alfenas, Alfenas (MG), Brazil (Brazil)
de Paula, Juliana Maria, Professor at Food Engineering Course, Faculty of Architecture and Engineering (FAE), Food Engineering Department, Mato Grosso State University (UNEMAT), Barra do Bugres-MT, Brazil (Brazil)
Deora, Navneet Singh
Deswal, Aastha
Dettmer, Aline, University of Passo Fundo (UPF), Faculty of Agronomy and Veterinary Medicine (FAMV), Postgraduate Program in Food Science and Technology (PPGCTA), BR 285, Passo Fundo-RS, Brazil. (Brazil)
Dettmer, Aline, Professor, Faculty of Engineering and Architecture (FEAR), University of Passo Fundo (UPF), Passo Fundo−RS, Brazil
Dettmer, Aline, Professor, Faculty of Agronomy and Veterinary Medicine (FAMV), University of Passo Fundo (UPF), Passo Fundo−RS, Brazil (Brazil)
Dey, S.
Dharaiya, Chetan N., Assistant Professor, Dairy Technology Department, SMC College of Dairy Science, Anand Agricultural University (AAU), Anand, Gujarat, India
Dias, Thanise Antunes (Brazil)
Din, A.
Durgavarjula, Gayathri, Student, School of Food Technology, Jawaharlal Nehru Technological University, Kakinada, Andhra Pradesh, India (India)
Dwivedi, Madhuresh

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ISSN: 2278–2249