National Journal of Food Science and Technology, Online Journal, DOI, Conference Papers, Paper Submission, Rapid publication, Open Access

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G

G., Lakshmi Priya
Garo, Gezahegn, Assistant Professor, Department of Horticulture, College of Agricultural Sciences, Arba Minch University, P.O. Box 21 Arba Minch, Ethiopia
Geraldi, Claudineia Aparecida Queli, Professor at Food Engineering Course, Faculty of Architecture and Engineering (FAE), Food Engineering Department, Mato Grosso State University (UNEMAT), Barra do Bugres-MT, Brazil (Brazil)
Ghosh, Bijoy Chandra, Department of Agricultural and Food Engineering, Indian Institute of Technology, Kharagpur
Ghosh, Chaitali
Ghosh, Debasree, BARRACKPORE RASTRAGURU SURNDRANATH COLLEGE (India)
Ghosh, Uma
Girma, Gizachew, Department of Horticulture, College of Agricultural Sciences, Arba Minch University, Ethiopia
Gonçalo, Guilherme Battú, Food Engineering Couse, Department of Food Engineering, Federal University of Pampa, Bagé-Campus, Bagé, RS, Brazil
Guedes, J.P.S., Student, Department of Agroindustrial Management and Technology, Federal University of Paraíba, Bananeiras, Paraiba, Brazil (Brazil)
Gupta, R.K.

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