National Journal of Dairy Science and Technology, Online Journal, DOI, Conference Papers, Paper Submission, Rapid publication, Open Access

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Issue Title
 
Vol 4, No 2 (2015) Influences of Prefresh and Early Fresh Body Condition Score Changes on Some Holstein Dairy Performance Traits Abstract   PDF
Dawod A., Abdel-Hamid T.M., Ramadan S.
 
Vol 10, No 1 (2021) Intelligent Packaging (IP): An Innovation Technology Abstract
Khushal Solanki, Arun Kumar H., Harini Venugopal
 
Vol 6, No 2 (2017) Interventions and Package of Practices needed to Enhance Farmer’s Income through Livestock Abstract   PDF
Poonam Ratwan, Manoj Kumar, Pooja Joshi, Nisha Sharma, Pooja Devi, Siddharth Deswal
 
Vol 2, No 3 (2013) Isolation and Characterization of Lactobacillus spp. of Human Origin for Studying their Prevalence Abstract   PDF
Monica Puniya, KPS Sangu, Aarti Bhardwaj, Sanjay Kumar, Tejpal Dhewa
 
Vol 9, No 2-3 (2020) Isolation and Identification of Lactobacillus from Raw Buffalo Milk from the Local Region of Agra Abstract
Yati Tomar, Jagriti Sharma, Akhand Pratap Singh
 
Vol 7, No 2 (2018) Isolation of Lactobacilli sp. from Various Nondiary Substrates—A Review Abstract   PDF
S. Sreeremya, M. Flory Shobana
 
Vol 7, No 3 (2018) Lactation Persistency and its Genetic Evaluation in Cattle—A Review Abstract   PDF
Subrata Koloi, Kanai Pathak, M Karunakaran, Ajoy Mandal
 
Vol 8, No 1 (2019) Lactoferrin for the Treatment of Rheumatoid Arthritis Abstract
Gargi Rajvanshi, Ritika Gupta
 
Vol 7, No 3 (2018) Lactoferrin Nanoparticles as Therapeutic Agent for Infectious Diseases Abstract   PDF
Prashant Agarwal, Ritika Gupta
 
Vol 10, No 2 (2021) Lactoferrin: An Overview Abstract
Daddaladka Krishnayya Samartha, Halugudde Nagaraja Sarjan
 
Vol 2, No 2 (2013) Maillard Browning: Pros and Cons in Dairy and Food Industries Abstract   PDF
Harish Kumar, Neha Choudhary, Varsha Garg, Naveen Kumar Swami, Hitesh kumar, Raman Seth
 
Vol 2, No 2 (2013) MALDI-TOF MS: Applications in Dairy and Related Sectors Abstract   PDF
Kamal Gandhi, Anil Kumar, Prabin Sarkar, Ashok Aghav, Darshan Lal
 
Vol 10, No 3 (2021) Microencapsulation Technology and It’s Application in Dairy Industry: A Review Abstract
Jambukiya Hitesh Kanubhai, Borad Bhargav Jitendrabhai
 
Vol 12, No 3 (2023) Milk Fat and its Role in Human Health Abstract
Chaudhari Vishal Jagubhai, C. N. Dharaiya, A. I. Shaikh
 
Vol 4, No 1 (2015) Milk-Cereal-based Composite Complementary Foods and their Storage Stability: A Mini Review Abstract   PDF
P. Narender Raju, Manoj Kumar C.T., Ashish Kumar Singh, Sangita Ganguly, Manav Manharbhai Patel
 
Vol 4, No 3 (2015) Mithun: A Promising Milch Animal of the Northeastern Hill Region of India Abstract   PDF
M Mondal, RK Singh, KK Baruah, A Kumar, V Singh
 
Vol 2, No 3 (2013) Modified Milk Fat and Its Applications in Food Products Abstract   PDF
Kamal Gandhi, Prabin Sarkar, Ashok Aghav, Tanmay Hazra, Darshan Lal
 
Vol 2, No 2 (2013) NALDI-TOF MS: Applications in Dairy and Related Sectors Abstract   PDF
KAMAL GANDHI, Anil Kumar, Prabin Sarkar, Ashok Aghav, Darshan Lal
 
Vol 8, No 3 (2019) Natural Health Benefits of Medicinal Herbs Abstract
G. Ramachandran, T. Sheela, T. Muthumanickam, G. Suresh Kumar, P. M. Murali
 
Vol 10, No 2 (2021) Nutraceuticals in Camel Milk (White Gold of Desert): A Review Abstract
Bhanu Teja Kaparthi
 
Vol 2, No 3 (2013) Nutritive Value and Health Benefit of Fermented Milks Abstract   PDF
Tanmay Hazra, Kamal Gandhi, Anamika Das
 
Vol 11, No 3 (2022) On-farm Evaluation of Female Calf Production Through Assisted Reproduction in Improving Smallholder Dairying in Mirab Azerinet Woreda, South Region, Ethiopia Abstract
Atinafu Assefa, Fikadu Amare, Tafesse Makebo, Ebadu Areb
 
Vol 5, No 2 (2016) Performance Evaluation of Barbari Goats in Semi-Arid Region of India: A Review Abstract   PDF
Ajoy Mandal, R. Behera, S. Rai, M. Karunakaran, T.K. Dutta
 
Vol 8, No 2 (2019) Potential Applications of Selected Ayurvedic Herbs of Medicinal Value in Dairy Products Abstract
Suneeta Pinto, Mamata Chaudhary, Yashwantha R.
 
Vol 4, No 2 (2015) Potential of Herbal Nutraceuticals in Ghee: A Review Abstract   PDF
Kamal Gandhi, Darshan Lal
 
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